Mercy Hospital Cassville held its annual food drive during the summer. Hospital staff members collected 3,925 pounds of food for the Cassville Community Food Pantry, which is located in the Cassville United Methodist Church. Mercy provided a 20-cent per pound match for the food drive, which totalled $785. On Tuesday, staff members presented the donation to Janet Mills, of the Cassville Community Food Pantry. Pictured above, in the front row, from left, are: Emily Jackson, Mercy Hospital Cassville executive secretary; Mills; and Fred Spence, hospital maintenance technician. Back row: Tom Gripka, Mercy Hospital Cassville chaplain; David Steinmann, Mercy Hospital Cassville chief operating officer; George Roden, Mercy Hospital Cassville vice president of human resources; and Doug Stroemel, Mercy Hospital West Region president. Absent from the photo is Jessica Quick, who organized the food drive.